10 Weeds That Are Nutritious And Tasty

7. Japanese Knotweed

This invasive weed is shockingly tasty, and its flavor is making it increasingly popular in local markets. While the shoots resemble asparagus, the flavor and growth characteristics are more akin to rhubarb combined with fresh sorrel.

We can eat Japanese knotweed raw or fried, and it’s perfect for adding a sour note to whatever you’re cooking.