14 Cancer Causing Foods You Could Be Eating Everyday

14- Pickled foods

Pickled foods are typically cured with a combination of nitrates or nitrites, salt, and vinegar. There may also be artificial coloring added. While vinegar itself has some healthful qualities, the high salt level and nitrates/nitrites in pickled foods are really bad for your health. Daily intake of pickled foods has been linked with an increased risk of colorectal and stomach cancers.