14 Cancer Causing Foods You Could Be Eating Everyday
9- GMO foods
Genetically modified foods are designed in a lab to be more resistant to pests and stand up to shipping intact. However, there have been no tests on how healthy (or not) these foods are for humans. We do know that in a recent study with rats, all of the participants developed pre-cancerous cell growths within the first 10 days of research.
In America, almost all grains (soybeans, wheat, and corn) are GMOs, but many countries in Europe have banned them.
